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Food—biotechnology » Food—technology

1
Published 1988
National Academies Press
...Biotechnology and the food supply was the subject of the Food and Nutrition Board's annual...

2
Published 1988
National Academies Press
Subjects: ...Biotechnology...

3
Published 1992
National Academies Press
Subjects: ...Food Microbiology...

4
Published 2008
National Academies Press
Subjects: ...Biotechnology...

5
by Reid, Ann
Published 2014
American Academy of Microbiology
Subjects: ...Biotechnology / economics...

6
by Ruzante, Juliana M.
Published 2022
RTI Press
... such as the use and development of novel methods and technologies, including biotechnologies and nanotechnologies...