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dewey-ones:"600 - Technology"
dewey-ones:"700 - The arts; fine & decorative arts"
dewey-ones:"900 - History & geography"
language:"English"
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1
Contextualizing Practical Knowledge in Early Modern Europe
by
Leemans, Annemie
Published 2020
Peter Lang International Academic Publishing Group
Subjects:
“
...
Food
history...
”
Read Now
2
Dynamic Modelling and Simulation of Food Systems
by
Vilas, Carlos
Published 2023
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
food
industry...
”
Read Now
3
Food Packaging. Materials and Technologies
by
Vasile, Cornelia
Published 2019
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
food
packaging...
”
Read Now
4
Photovoltaics and Electrification in Agriculture
by
Muñoz-García, Miguel-Ángel
Published 2022
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...water-
food
-energy nexus...
”
Read Now
5
Biological Treatment of Organic Waste in Wastewater-towards a Circular and Bio-Based Economy
by
Garfí, Marianna
Published 2022
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
food
wastes...
”
Read Now
6
Sustainable Circular Bioeconomy
by
Nallapaneni, Manoj Kumar
Published 2023
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
food
-water-soil-ecosystem nexus...
”
Read Now
7
Silver Nano/microparticles: Modification and Applications
by
Rho, Won Yeop
Published 2019
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
food
packaging...
”
Read Now
8
Self-Assembly of Polymers
by
Vikulina, Anna
Published 2020
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
food
industry...
”
Read Now
9
Blockchain: Applications, Challenges, and Solutions
by
ZareRavasan, Ahad
Published 2023
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
food
systems...
”
Read Now
10
Processing and Preservation of Aquatic Products
by
Yin, Tao
Published 2023
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...functional
food
...
”
Read Now
11
Latest Advances in Nanoplasmonics and Use of New Tools for Plasmonic Characterization
by
Barbillon, Grégory
Published 2022
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
food
safety...
”
Read Now
12
Advance in Mechanical and Thermal Characterization of Polymer Composites
by
Muthu, SD Jacob
Published 2023
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
food
packaging...
”
Read Now
13
Intrinsically Biocompatible Polymer Systems
by
Kowalczuk, Marek M.
Published 2020
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
food
-supplement...
”
Read Now
14
Remote Sensing of Above Ground Biomass
by
Mutanga, Onisimo
Published 2019
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
food
security...
”
Read Now
15
Processing and Properties Analysis of Grain Foods
by
Li, Yonghui
Published 2023
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
food
powders...
”
Read Now
16
Understanding Game-based Approaches for Improving Sustainable Water Governance: The Potential of Serious Games to Solve Water Problems
by
Adamowski, Jan Franklin
Published 2020
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...water-
food
-land-energy-climate...
”
Read Now
17
Sustainable Energy Systems: Emerging Technologies and Practices in Renewable Energy Storage
by
Khalid, Muhammad
Published 2023
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...water-energy-
food
nexus...
”
Read Now
18
Greening Cities Shaping Cities : Pinpointing Nature-Based Solutions in Cities between Shared Governance and Citizen Participation
by
Mahmoud, Israa H.
Published 2022
Subjects:
“
...urban agriculture and
food
systems...
”
Read Now
19
Water Resources Management Models for Policy Assessment
by
Garrote, Luis
Published 2022
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...agri-
food
sector...
”
Read Now
20
Advanced Sensors for Real-Time Monitoring Applications
by
Korostynska, Olga
Published 2021
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
food
contaminant screening...
”
1
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Language
English
Collection
Directory of Open Access Books
25
Author
Adamowski, Jan Franklin
1
Badjakov, Ilian
1
Barbillon, Grégory
1
Chew, Chengzi
1
Chong, Peter
1
Chui, Kwok Tai
1
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Dincheva, Ivayla
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Egea, Jose A.
1
Galunska, Bistra
1
García, Míriam R.
1
Garfí, Marianna
1
Garrote, Luis
1
Haque, Md Ariful
1
Hernández-Callejo, Luis
1
Jun, Bong-Hyun
1
Khalid, Muhammad
1
Korostynska, Olga
1
Kowalczuk, Marek M.
1
Krčál, Michal
1
Kumar, Lalit
1
Leemans, Annemie
1
Li, Yonghui
1
Lytras, Miltiadis
1
Mahmoud, Israa H.
1
Mansouri, Taha
1
Mason, Alex
1
Mayer, Igor
1
Morello, Eugenio
1
Mozeti?, Miran
1
Mutanga, Onisimo
1
Muthu, SD Jacob
1
Muñoz-García, Miguel-Ángel
1
Nallapaneni, Manoj Kumar
1
Patwary, Sarif
1
Puerari, Emma
1
Rho, Won Yeop
1
Rouhani, Saeed
1
Salvia, Giuseppe
1
Shi, Liu
1
Sivertsvik, Morten
1
Tagit, Oya
1
Vasile, Cornelia
1
Vikulina, Anna
1
Vilas, Carlos
1
Visvizi, Anna
1
Volodkin, Dmitry
1
Wals, Arjen
1
Wu, Shawn/Xiaorong
1
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1
ZareRavasan, Ahad
1
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