1
by Robinson, John
Published 1791
printed by Charles Eyre and Andrew Strahan

6
by Alfonso Pompella
Published 2015
Frontiers Media SA
...Glutathione (GSH) has been described for a long time just as a defensive reagent against the action...

7
Published 2003
Springer Netherlands
... as a result of the rapid developments that have been made internationally in the field of plant...

8
Published 2000
Minnesota Dept. of Health
...St. John's wort is one of many herbs that have been used for centuries. Currently, the most common...

9
Published 2000
Minnesota Dept. of Health
...St. John's wort is one of many herbs that have been used for centuries. Currently, the most common...

10
Published 2022
Springer International Publishing
... persimmon or simply kaki (Diospyros kaki) originates in East Asia and has been grown in China, Japan...

11
by Narayanasamy, P.
Published 2008
Springer Netherlands
...Studies on the phenomenon of plant pathogenesis (disease development) have been useful to have a...

12
by Jung, Hyun-Do
Published 2022
MDPI - Multidisciplinary Digital Publishing Institute
...In recent decades, metals have been considered promising materials in the fields of regenerative...

13
by Domenico De Martinis
Published 2015
Frontiers Media SA
... scientific challenges today. In the last few decades, the biochemical pathway of ethylene production has been...

14
by Stephen J. Mitchell
Published 2017
Frontiers Media SA
...Once a mechanical stimulus has been perceived, it must be converted into a biological signal...

15
by Francisco Javier Romera
Published 2016
Frontiers Media SA
... that the one related to its role in the responses to nutrient deficiencies. Ethylene has also been implicated...

16
Published 1991
Springer Netherlands
... has been covered in numerous other books and reviews. The basic principles of laboratory design...

17
Published 1996
Springer Netherlands
...Since the beginning of agricultural production, there has been a continuous effort to grow more...

18
Published 1988
Springer Berlin Heidelberg
... century. This has been brought about by a number of factors. One of these has been the growing number...

19
Published 2007
Springer New York
...Microalgae have been largely cultured and commercialized as food and feed additives...

20
by Alison J. Karley
Published 2017
Frontiers Media SA
... resistance and tolerance traits for crop protection. Indeed, mankind has been selectively breeding plants...