MPG.eBooks - Search Results - "lipid oxidation"

Search alternatives:
"lipid oxidation" » "lipid peroxidation", "acid oxidation"

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1

Improving the Sensory, Nutritional and Physicochemical Quality of Fresh Meat

by Sichetti Munekata, Paulo Eduardo
Published 2021

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...lipid oxidation...”

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2

Food Processing and Its Impact on Phenolic and other Bioactive Constituents in Food

by Oszmianski, Jan
Published 2022

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...lipid oxidation...”

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3

Medicinal Plants and Foods

by Nieto, Gema
Published 2020

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...lipid oxidation...”

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4

Functionality and Food Applications of Plant Proteins

by Li, Yonghui
Published 2023

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...lipid oxidation...”

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5

The Potential of Dietary Antioxidants

by Dini, Irene
Published 2022

Subjects: “...lipid oxidation...”