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dewey-ones:"572 - Biochemistry"
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1
Biological Effects of Polynucleotides : Proceedings of the Symposium on Molecular Biology, Held in New York, June 4–5, 1970 Sponsored by Miles Laboratories, Inc.
Published 1971
Springer Berlin Heidelberg
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2
Analysis of Taste and Aroma
Published 2002
Springer Berlin Heidelberg
Table of Contents:
“
... -- 3 Testing for Taste and Flavour of
Beer
-- 4 Taste Evaluation for Peptides in Protein Hydrolysates...
”
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3
Wein : Verstehen und genießen
by
Flitsch, Wilhelm
Published 1999
Springer Berlin Heidelberg
Table of Contents:
“
... ökologischer Weinbau -- Gentechnologie -- Die Lese -- 4 Most -- Die
Beere
-- Keltern und Klären...
”
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4
Bioluminescence : Methods and Protocols, Volume 1
Published 2022
Humana
Table of Contents:
“
... Detection of
Beer
-contaminating Lactic Acid Bacteria Using Bioluminescence/Rapid Microbe Detection...
”
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5
Oxygen Transport to Tissue XIII
Published 1992
Springer US
Table of Contents:
“
... In Vivo by NIR -- Picosecond Time of Flight Measurement of Living Tissue: Time Resolved
Beer
-Lambert Law...
”
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Classification: 572 - Biochemistry
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Classification
572 - Biochemistry
Language
English
4
German
1
Collection
Springer Book Archives -2004
4
Springer eBooks 2005-
1
Author
Beers, Roland F. Jr
1
Braun, W.
1
Flitsch, Wilhelm
1
Goldstick, Thomas K.
1
Jackson, John F.
1
Kim, Sung-Bae
1
more ...
Linskens, H.F.
1
Maguire, David J.
1
McCabe, Michael
1
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