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Food—biotechnology » Food—technology
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1
Published 2000
Springer Netherlands
Table of Contents: “...Biomimetic Materials Synthesis -- Dendrimers -- Rational Design of P450 Enzymes for Biotechnology...”
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2
Published 2021
Springer International Publishing
Table of Contents: “... treatments to optimize decay control and address food safety concerns (Adaskaveg) -- Chapter 11. GRAS Salts...”
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3
Published 1995
Springer Berlin Heidelberg
Subjects: “...Food Science...”
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4
Published 2013
Springer Vienna
Subjects: “...Food—Biotechnology...”
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5
Published 2015
Springer Japan
Subjects: “...Food Science...”
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6
Published 2017
Springer International Publishing
Table of Contents: “...1.Foreword -- 2. Preface -- 3. Considering vulnerabilities, threats and gaps in plant and food...”
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7
Published 2018
Springer Nature Singapore
Table of Contents: “... Changes in Food Products...”
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8
Published 2013
American Chemical Society
Subjects: “...TECHNOLOGY & ENGINEERING / Food Science / Chemistry & Biotechnology / bisacsh...”
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9
Published 2010
Springer Netherlands
Table of Contents: “...The Role of Plant Pathology in Food Safety and Food Security -- Plant Diseases and the World’s...”
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10
Published 2020
Springer Nature Singapore
Table of Contents: “...: Conventional Breeding and Biotechnology -- 6. Brassicaceae Plants Response and Tolerance to Salinity -- 7...”
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11
Published 2023
Springer Nature Singapore
Table of Contents: “...Chapter 21. Citrus nematode in fruit crops and their management by biological and biotechnological...”
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12
by Leatham, Gary
Published 1992
Springer US
Table of Contents: “...1. Production of Specialty Mushrooms in North America: Shiitake and Morels -- 2. Food Fermentations...”
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13
Published 2023
Springer International Publishing
Table of Contents: “...Chapter. 23. Biofortification: Lesson from the Past and Strategies for Future Food Security...”
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14
Published 2023
Springer International Publishing
Subjects: “...Plant biotechnology...”
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15
Published 2021
Springer International Publishing
Table of Contents: “... breeding -- 5. CRISPR Technologies for Plant Biotechnology Innovation -- Part II: Contributions...”
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16
by Pathak, Rakesh
Published 2023
Springer Nature Singapore
Table of Contents: “... and Abiotic stresses -- Chapter-7: Genetic markers and Biotechnology -- Horsegram -- Chapter-1: Introduction...”
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17
Published 2021
Springer International Publishing
Table of Contents: “... and aquatic food-webs -- 3. The chemistry behind nanotoxicological processes in living systems -- 4...”
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18
Published 2022
Springer Nature Singapore
Table of Contents: “... Resilience in Plants -- Chapter 13. Use of Metabolic Engineering/Biotechnology in Crops Breeding...”
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19
Published 2021
Springer International Publishing
Table of Contents: “... defense mechanism -- Arbuscular Mycorrhizal Fungi: A Natural Biotechnological Tool for Sustainable Crop...”
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20
Published 1997
Springer Netherlands
Table of Contents: “.... Molecular biology and biotechnology in plant nutrition -- 5. Tolerance to nutrient deficiency I...”