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by Fluck, Ekkehard, Heyns, K., Grützmacher, H. F., Scharmann, H.
Published 1966
Subjects:
“...Chemistry/Food Science, general...”Published 1966
Springer Berlin Heidelberg
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by Sillescu, Hans, Paetzold, Roland, Weiss, Johannes, Engelhardt, U.
Published 1966
Subjects:
“...Chemistry/Food Science, general...”Published 1966
Springer Berlin Heidelberg
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by Bodo, G., Muirhead, Hilary, Bohlmann, F., Harkin, John M.
Published 1966
Subjects:
“...Chemistry/Food Science, general...”Published 1966
Springer Berlin Heidelberg
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by Hückel, Walter, Rüchardt, Christoph, Langenbeck, Wolfgang, Gante, J.
Published 1966
Subjects:
“...Chemistry/Food Science, general...”Published 1966
Springer Berlin Heidelberg
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by Langer, H. G., Gohlke, R. S., Heyns, K., Grützmacher, H. F.
Published 1966
Subjects:
“...Chemistry/Food Science, general...”Published 1966
Springer Berlin Heidelberg
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by Thomson, A. J., Williams, R. J. P., Reslova, S., Wood, J. M.
Published 1972
Subjects:
“...Chemistry/Food Science, general...”Published 1972
Springer Berlin Heidelberg
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by Penneman, R. A., Ryan, R. R., Rosenzweig, A., Reisfeld, R.
Published 1973
Subjects:
“...Chemistry/Food Science, general...”Published 1973
Springer Berlin Heidelberg