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1
Published 2012
Springer Netherlands
Subjects: “...Food Science...”
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2
by Piazza, Roberto
Published 2010
Springer Milan
Subjects: “...Food Science...”
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3
by Seeger, Alfred
Published 1966
Springer Berlin Heidelberg
Subjects: “...Chemistry/Food Science, general...”
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4
by Kuhn, W.
Published 1958
Springer Berlin Heidelberg
Subjects: “...Chemistry/Food Science, general...”
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5
by Ostertag, Paul
Published 1933
Springer Berlin Heidelberg
Subjects: “...Chemistry/Food Science, general...”
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6
Published 1955
Springer Berlin Heidelberg
Subjects: “...Chemistry/Food Science, general...”
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7
by Wolf, K. L.
Published 1959
Springer Berlin Heidelberg
Subjects: “...Chemistry/Food Science, general...”
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8
by Winter, Heinrich
Published 1920
Springer Berlin Heidelberg
Subjects: “...Chemistry/Food Science, general...”
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9
by Abdullah, Zainab Waheed, Dong, Yu
Published 2020
Springer Nature Singapore
Subjects: “...Food Science...”
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10
by Winter, Heinrich
Published 1938
Springer Berlin Heidelberg
Subjects: “...Chemistry/Food Science, general...”
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11
by Fischer, Karl Tobias
Published 1905
Springer Berlin Heidelberg
Subjects: “...Chemistry/Food Science, general...”
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12
by Stauffer, Dietrich, Stanley, H. Eugene
Published 1996
Springer Berlin Heidelberg
Subjects: “...Chemistry/Food Science, general...”
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13
by Lewis, Rhys
Published 1978
Macmillan Education UK
Subjects: “...Chemistry/Food Science, general...”
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14
by Meitner, Lise, Hahn, Otto, Laue, Max
Published 1959
Vieweg+Teubner Verlag
Subjects: “...Chemistry/Food Science, general...”
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15
by Alley, Michael
Published 2003
Springer New York
Subjects: “...Chemistry/Food Science, general...”
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16
by Povh, Bogdan, Soergel, Elisabeth
Published 2014
Springer Berlin Heidelberg
Subjects: “...Chemistry/Food Science, general...”
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17
by Kommer, Christoph, Tugendhat, Tim, Wahl, Niklas
Published 2015
Springer Berlin Heidelberg
Subjects: “...Chemistry/Food Science, general...”
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18
by Kommer, Christoph, Tugendhat, Tim, Wahl, Niklas
Published 2019
Springer Berlin Heidelberg
Subjects: “...Chemistry/Food Science, general...”
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19
Published 1976
Palgrave Macmillan UK
Subjects: “...Chemistry/Food Science, general...”
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20
by Povh, Bogdan
Published 2011
Springer Berlin Heidelberg
Subjects: “...Chemistry/Food Science, general...”