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1
by Logan, Amanda L.
Published 2020
University of California Press
“..., and environmental data with food ethnography, she advances a new approach to building long-term histories of food...”
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2
by Price, David H.
Published 2016
Duke University Press
Subjects: “...history...”
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3
by Kannike, Anu
Published 2020
University of Tartu Press
Subjects: “...History...”
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4
by Amoateng, Acheampong
Published 2024
Taylor & Francis
Subjects: “...African history...”