MPG.eBooks - Search Results

1

Toxicology : New Aspects to This Scientific Conundrum

by Soloneski, Sonia
Published 2016

IntechOpen

Subjects: “...biomarkers, toxicity, nanoparticles, nanomaterials, food safety, human health...”

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2

Innovations in the Food System: Exploring the Future of Food

by Clodoveo, Maria Lisa
Published 2022

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...food industry...”

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3

Reconnecting People with Nature through Agriculture

by Vicente-Vicente, José Luis
Published 2022

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...food planning...”

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4

Advancement in Dietary Assessment and Self-Monitoring Using Technology

by Burrows, Tracy
Published 2020

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...food intake detection...”

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5

Sustainable Agriculture-Beyond Organic Farming

Published 2016

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...food systems...”

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6

Cultural Approaches to Disgust and the Visceral

by Ryynänen, Max
Published 2023

Taylor & Francis

Subjects: “...food...”

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7

New Research in Dietary Supplements and Healthy Foods

by Amato, Antonella
Published 2023

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...food ingredient...”

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8

Women and Migration(s) II

by Brooks, Kalia
Published 2022

Open Book Publishers

Subjects: “...art;borders;dislocation;film;food;humanities;identity;intersectionality;migration;poetry;public...”

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9

Circular Use of Resources : Theoretical and Practical Approaches of Sustainable Technologies, Business Models and Organizational Innovations

by Popp, József H.c.
Published 2020

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...food waste...”

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10

Sustainable Interdisciplinarity: Human-Nature Relations

by Cirella, Giuseppe
Published 2020

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...GM food...”

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11

The Embodied Child : Readings in Children's Literature and Culture

by Harde, Roxanne
Published 2018

Taylor & Francis

Subjects: “...Food...”

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12

The Benefits of Plant Extracts for Human Health

by Proestos, Charalampos
Published 2021

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...food preservative...”

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13

Advances in Eating Disorders

by Aguera, Zaida
Published 2021

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...food addiction...”

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14

Nutraceuticals in Human Health

by Durazzo, Alessandra
Published 2020

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...medicinal food...”

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15

Dietary Plant Origin Bio-Active Compounds, Intestinal Functionality and Microbiome

by Tako, Elad
Published 2020

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...staple food crops...”

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16

Behavior of Shelter Animals

by McGuire, Betty
Published 2021

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...food guarding...”

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17

Biocultural Restoration in Hawaiʻi

by Winter, Kawika B.
Published 2022

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...food energy water...”

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18

Nutrition During Pregnancy and Lactation: Implications for Maternal and Infant Health

by Redman, Leanne M.
Published 2020

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...food photography...”

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19

The Health Benefits of the Bioactive Compounds in Foods

by Jaime, Laura
Published 2021

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...functional food...”

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20

Application of Analytical Chemistry to Foods and Food Technology

by Naviglio, Daniele
Published 2021

MDPI - Multidisciplinary Digital Publishing Institute

Subjects: “...functional foods...”

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