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dewey-ones:"001 - Knowledge"
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1
Food Handbook
by
Catsberg, C. M. E.
,
Kempen-Van Dommelen, G. J. M.
Published 1990
Springer Netherlands
“
...Ellis Horwood Series in
Food
Science
and
Technology
...
”
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2
Principles and Applications of Gas Chromatography in Food Analysis
by
Gordon, Michael H.
Published 1990
Springer US
“
...Ellis Horwood Series in
Food
Science
and
Technology
...
”
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001 - Knowledge
300 - Social sciences
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2
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Springer Book Archives -2004
2
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Catsberg, C. M. E.
1
Gordon, Michael H.
1
Kempen-Van Dommelen, G. J. M.
1
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