1 Subjects: “...biological properties...”

2 Subjects: “...common property resource...”

3 Subjects: “...technological properties...”

4 Subjects: “...sensory evaluation...”

5 Subjects: “...low-velocity impact...”

6 Subjects: “...soil properties...”

7 Subjects: “...sensory evaluation...”

8 Subjects: “...building evaluation...”

9 Subjects: “...unique properties...”

10 Subjects: “...benefit evaluation...”

11 Subjects: “...evaluation...”

12 Subjects: “...policy evaluation...”

13 Subjects: “...evaluation model...”

14 Subjects: “...structural properties...”

15 “... in Sustainability and 1 article in Data. The covered topics include the impacts of COVID-19 and climate change...”

16 “... 844/2018, as well as the reduction of energy poverty and the impact of buildings on the environment...”

17 “...-quality meat products with stable and acceptable sensory and safety properties. To do...”