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Nutritive Value, Polyphenolic Content, and Bioactive Constitution of Green, Red and Flowering Plants
Subjects:
“...carotenoids...”|
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Food Processing and Its Impact on Phenolic and Other Bioactive Constituents in Food - Second Edition
by Lachowicz-Wiśniewska, Sabina
Published 2023
Subjects:
“...carotenoid...”Published 2023
MDPI - Multidisciplinary Digital Publishing Institute