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dewey-ones:"000 - Computer science, information & general works"
author_facet:"Brennan, Charles"
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Physicochemical and Sensory Evaluation of Grain-Based Food
by
Serventi, Luca
Published 2022
MDPI - Multidisciplinary Digital Publishing Institute
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000 - Computer science, information & general works
580 - Plants (Botany)
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700 - The arts; fine & decorative arts
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900 - History & geography
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Directory of Open Access Books
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Brennan, Charles
Mustafa, Rana
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Serventi, Luca
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