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author_facet:"Tarabella, Angela"
dewey-ones:"641 - Food & drink"
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1
Aware Food Choices: Bridging the Gap Between Consumer
Knowledge
About Nutritional Requirements and Nutritional Information
by
Tarabella, Angela
,
Burchi, Barbara
Published 2016
Springer International Publishing
“
... the gap between consumer
knowledge
of nutrition principles and the nutrition information system currently...
”
Read Now
2
Food Products Evolution: Innovation Drivers and Market Trends
by
Tarabella, Angela
Published 2019
Springer International Publishing
“
..., over time there have been changes to scientific
knowledge
, food availability and processing...
”
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Author: Tarabella, Angela
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Classification: 641 - Food & drink
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641 - Food & drink
664 - Food technology
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2
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Springer eBooks 2005-
2
Author
Tarabella, Angela
Burchi, Barbara
1
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