1 Table of Contents: “... polyphenols for cardiovascular disease management -- 21) Naturally occurring Coloring and Flavoring agent...”

2 Table of Contents: “... -- Chapter 22. Elucidating the molecular mechanisms involved in regulating Alzheimer’s disease by Capsaicin...”

3 Table of Contents: “... and the Production of Vital Compounds -- Chapter 22. An Alternative Approach for Anticancer Compounds Production...”

4 Table of Contents: “... tropical fruits and their bio-active compounds against human diseases -- Chapter 22. Citrus Flavanoids...”

5 Table of Contents: “...Chapter 21. Biological activities and nutritional value of Physalis peruviana L -- Chapter 22...”