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author_facet:"Shah, Manzoor Ahmad"
dewey-ones:"641 - Food & drink"
language:"English"
product_txtF_mv:"Springer eBooks 2005-"
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Gluten-free Bread Technology
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Cereal-Based Food Products
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Postharvest Biology and Technology of Temperate Fruits
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641 - Food & drink
664 - Food technology
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Springer eBooks 2005-
Author
Mir, Shabir Ahmad
3
Shah, Manzoor Ahmad
Hamdani, Afshan Mumtaz
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Mir, Mohammad Maqbool
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Valiyapeediyekkal Sunooj, Kappat
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