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author_facet:"Schomburg, Dietmar"
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analytical chemistry »
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1
Class 1 Oxidoreductases VIII : EC 1.5
Published 2005
Springer Berlin Heidelberg
Subjects:
“
...
Analytical
chemistry
...
”
Read Now
2
Class 1 Oxidoreductases IX : EC 1.6 - 1.8
Published 2005
Springer Berlin Heidelberg
Subjects:
“
...
Analytical
chemistry
...
”
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3
Class 1 Oxidoreductases VII : EC 1.4
Published 2005
Springer Berlin Heidelberg
Subjects:
“
...
Analytical
chemistry
...
”
Read Now
4
Class 1 Oxidoreductases XII : EC 1.14.15 - 1.97
Published 2006
Springer Berlin Heidelberg
Subjects:
“
...
Analytical
chemistry
...
”
Read Now
5
Class 1 Oxidoreductases X : EC 1.9 - 1.13
Published 2006
Springer Berlin Heidelberg
Subjects:
“
...
Analytical
chemistry
...
”
Read Now
6
Class 1 Oxidoreductases XI : EC 1.14.11 - 1.14.14
Published 2006
Springer Berlin Heidelberg
Subjects:
“
...
Analytical
chemistry
...
”
Read Now
7
Enzyme Handbook : Volume 3: Class 3: Hydrolases
Published 1991
Springer Berlin Heidelberg
“
...Enzymes are applied in organic synthesis and in
analytical
chemistry
, in industrial production...
”
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8
Enzyme Handbook
Published 1991
Springer Berlin Heidelberg
“
...Enzymes are applied in organic synthesis and in
analytical
chemistry
, in industrial production...
”
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9
Class 2 Transferases : EC 2.7.11.1-2.7.11.16
Published 2009
Springer Berlin Heidelberg
“
... of information for researchers in biochemistry, biotechnology, organic and
analytical
chemistry
, and food...
”
Read Now
10
Class 2 Transferases : EC 2.7.11.17-2.8
Published 2009
Springer Berlin Heidelberg
“
... of information for researchers in biochemistry, biotechnology, organic and
analytical
chemistry
, and food...
”
Read Now
11
Class 3 Hydrolases : EC 3.4.22-3.13
Published 2009
Springer Berlin Heidelberg
“
... of information for researchers in biochemistry, biotechnology, organic and
analytical
chemistry
, and food...
”
Read Now
12
Class 3 Hydrolases : EC 3.1-3.4.21
Published 2009
Springer Berlin Heidelberg
“
... of information for researchers in biochemistry, biotechnology, organic and
analytical
chemistry
, and food...
”
Read Now
13
Class 2 . Transferases IX : EC 2.7.1.38 - 2.7.1.112
Published 2007
Springer Berlin Heidelberg
“
... of information for researchers in biochemistry, biotechnology, organic and
analytical
chemistry
, and food...
”
Read Now
14
Class 2 Transferases VI : 2.4.2.1 - 2.5.1.30
Published 2007
Springer Berlin Heidelberg
“
... of information for researchers in biochemistry, biotechnology, organic and
analytical
chemistry
, and food...
”
Read Now
15
Class 2 Transferases VIII : EC 2.6.1.58 - 2.7.1.37
Published 2007
Springer Berlin Heidelberg
“
... of information for researchers in biochemistry, biotechnology, organic and
analytical
chemistry
, and food...
”
Read Now
16
Class 2 Transferases XI : EC 2.7.6 - 2.7.7
Published 2007
Springer Berlin Heidelberg
“
... of information for researchers in biochemistry, biotechnology, organic and
analytical
chemistry
, and food...
”
Read Now
17
Class 2 Transferases : EC 2.1-2.7.10
Published 2009
Springer Berlin Heidelberg
“
... of information for researchers in biochemistry, biotechnology, organic and
analytical
chemistry
, and food...
”
Read Now
18
Class 2 Transferases IV : EC 2.4.1.1 - 2.4.1.89
Published 2006
Springer Berlin Heidelberg
“
... of information for researchers in biochemistry, biotechnology, organic and
analytical
chemistry
, and food...
”
Read Now
19
Class 2 Transferases VII : EC 2.5.1.31 - 2.6.1.57
Published 2007
Springer Berlin Heidelberg
“
... of information for researchers in biochemistry, biotechnology, organic and
analytical
chemistry
, and food...
”
Read Now
20
Class 2 Transferases X : EC 2.7.1.113 - 2.7.5.7
Published 2007
Springer Berlin Heidelberg
“
... of information for researchers in biochemistry, biotechnology, organic and
analytical
chemistry
, and food...
”
1
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572 - Biochemistry
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30
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Springer eBooks 2005-
28
Springer Book Archives -2004
2
Author
Schomburg, Dietmar
Schomburg, Ida
28
Chang, Antje
3
Salzmann, Margit
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