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author_facet:"Punia Bangar, Sneh"
dewey-ones:"641 - Food & drink"
product_txtF_mv:"Springer eBooks 2005-"
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1
Functional Cereals and Cereal Foods : Properties, Functionality and Applications
Published 2022
Springer International Publishing
Subjects:
“
...
Food
Studies...
”
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2
Oilseed Meal as a Sustainable Contributor to Plant-Based Protein : Paving the Way Towards Circular Economy and Nutritional Security
Published 2024
Springer International Publishing
Subjects:
“
...
Food
security...
”
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3
Recent Advances in Citrus Fruits
Published 2023
Springer International Publishing
Subjects:
“
...
Food
/ Microbiology...
”
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4
Faba Bean: Chemistry, Properties and Functionality
Published 2022
Springer International Publishing
Subjects:
“
...
Food
Studies...
”
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5
Standardized Procedures and Protocols for Starch
Published 2024
Humana
Subjects:
“
...
Food
Science...
”
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Classification: 641 - Food & drink
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641 - Food & drink
664 - Food technology
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English
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Springer eBooks 2005-
Author
Punia Bangar, Sneh
Bala Dhull, Sanju
1
Kaur, Pinderpal
1
Kumar Siroha, Anil
1
Kumar, Manoj
1
Panesar, Parmjit S.
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Singh Purewal, Sukhvinder
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