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author_facet:"Mosher, Michael"
dewey-ones:"641 - Food & drink"
dewey-ones:"664 - Food technology"
language:"English"
product_txtF_mv:"Springer eBooks 2005-"
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Brewing Science: A Multidisciplinary Approach
by
Mosher, Michael
,
Trantham, Kenneth
Published 2017
Springer International Publishing
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