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author_facet:"Jimenez-Lopez, Jose C."
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1
Legumes as
Food
Ingredient : Characterization, Processing, and Applications
by
Clemente, Alfonso
Published 2021
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
food
allergens...
”
Read Now
2
Legume Seed Nutraceutical Research
by
Jimenez-Lopez, Jose C.
Published 2019
IntechOpen
Subjects:
“
...
Food
& beverage technology...
”
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3
Seed Biology Updates
by
Jimenez-Lopez, Jose C.
Published 2022
IntechOpen
Subjects:
“
...
Food
and beverage technology / bicssc...
”
Read Now
4
Seed Biology
by
Jimenez-Lopez, Jose C.
Published 2017
IntechOpen
Subjects:
“
...
Food
and beverage technology / bicssc...
”
Read Now
5
Biochemical Testing
by
Jimenez-Lopez, Jose C.
Published 2012
IntechOpen
“
... to identify genetically modified organisms in agriculture, as well as for
food
preservation and healthcare...
”
Read Now
6
Current Insights in Pollen Allergens
by
Jimenez-Lopez, Jose C.
Published 2012
IntechOpen
“
...-plant
food
derived allergens, as well as strategies for clinical trial and future research. This book...
”
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Author: Jimenez-Lopez, Jose C.
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Classification
600 - Technology
3
540 - Chemistry & allied sciences
2
140 - Specific philosophical schools
1
551 - Geology, hydrology & meteorology
1
580 - Plants (Botany)
1
610 - Medicine & health
1
Language
English
6
Collection
Directory of Open Access Books
6
Author
Jimenez-Lopez, Jose C.
Clemente, Alfonso
2
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