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author_facet:"Igoe, Robert S."
dewey-ones:"641 - Food & drink"
product_txtF_mv:"Springer Book Archives -2004"
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Dictionary of Food and Ingredients
by
Igoe, Robert S.
Published 1999
Springer US
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641 - Food & drink
664 - Food technology
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Springer Book Archives -2004
Author
Igoe, Robert S.
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