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Food—biotechnology » Food—technology
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1
Published 2018
Springer International Publishing
Table of Contents: “... of Quality Protein Maize for Food and Nutritional Security -- 8. Genetic Improvement of Basmati Rice...”
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2
Published 2018
Springer International Publishing
Table of Contents: “... of important rootstocks of apple for rapid cloning and improvement -- 7. Advances in bamboo biotechnology...”
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3
Published 2020
Springer International Publishing
Table of Contents: “... Plant Breeding -- Haploid Production Technology: Fasten Wheat Breeding to Meet Future Food Security...”
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4
Published 2018
Springer International Publishing
Subjects: “...Plant biotechnology...”
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5
Published 2020
Springer International Publishing
Table of Contents: “... and Genomics for Varietal Development and Traits Improvement in India -- Conventional and Biotechnological...”