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author_facet:"Doyle, Michael P."
dewey-ones:"664 - Food technology"
language:"English"
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1
Food Safety Risks from Wildlife : Challenges in Agriculture, Conservation, and Public Health
Published 2016
Springer International Publishing
Table of Contents:
“
... Perspective on the Transmission of Food-Borne Pathogens at the Wildlife-Livestock-
Human
Interface -- 4...
”
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2
Foodborne Pathogens : Virulence Factors and Host Susceptibility
Published 2017
Springer International Publishing
“
..., if ever, cause disease in
humans
. Hence, many food safety scientists have concluded that a more...
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Doyle, Michael P.
Gurtler, Joshua B.
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Jay-Russell, Michele
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Kornacki, Jeffrey L.
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