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1
Published 2022
Springer Nature Singapore
Table of Contents: “... noses and tongues in Food Science -- Chapter 10_Application of Nanotechnology in Food Ananlysis...”
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2
Published 2022
Springer Nature Singapore
Table of Contents: “.... Application of Nanotechnology in Food Analysis -- Chapter 3. Nanoengineered Aptamer Assisted Strategies...”
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3
Published 2020
Springer Nature Singapore
Subjects: “...Nanotechnology...”
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4
Published 2022
Springer Nature Singapore
Subjects: “...Nanotechnology...”
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5
Published 2022
Springer Nature Singapore
Subjects: “...Nanotechnology...”