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author_facet:"Buchner, Norbert S."
dewey-ones:"664 - Food technology"
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Verpackung von Lebensmitteln : Lebensmitteltechnologische, verpackungstechnische und mikrobiologische Grundlagen
by
Buchner, Norbert S.
Published 1999
Springer Berlin Heidelberg
Table of Contents:
“
... -- XXII MAP (Modified
Atmosphere
Packaging) Behinderung von Mikroorganismen-Wachstum durch Entzug von...
”
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641 - Food & drink
1
664 - Food technology
Language
German
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Springer Book Archives -2004
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Author
Buchner, Norbert S.
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