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author_facet:"Ball, G. F. M."
dewey-ones:"614 - Incidence & prevention of disease"
language:"English"
product_txtF_mv:"Springer Book Archives -2004"
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Bioavailability and Analysis of Vitamins in Foods
by
Ball, G. F. M.
Published 1998
Springer US
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Author: Ball, G. F. M.
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Classification: 614 - Incidence & prevention of disease
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613 - Personal health & safety
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614 - Incidence & prevention of disease
Language
English
Collection
Springer Book Archives -2004
Author
Ball, G. F. M.
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