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author_facet:"Assembly of Life Sciences (U.S.) Food and Nutrition Board"
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Fat content and composition of animal products : proceedings of a symposium, Washington, D. C. December 12-13, 1974
Published 1976
National Academy of Sciences
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Author: Assembly of Life Sciences (U.S.) Food and Nutrition Board
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610 - Medicine & health
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National Center for Biotechnology Information
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Assembly of Life Sciences (U.S.) Food and Nutrition Board
National Research Council (U.S.) Board on Agriculture and Renewable Resources
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