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author_facet:"American Chemical Society Meeting ( 1992, San Francisco, California)"
author_facet:"Okai, H."
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Food flavor and safety : molecular analysis and design
Published 1993
American Chemical Society
Subjects:
“
...Glutamic
acid
...
”
Call Number:
TP248.65.F66
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Author: American Chemical Society Meeting ( 1992, San Francisco, California)
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Author: Okai, H.
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664 - Food technology
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English
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ACS Symposium Series
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American Chemical Society Division of Agricultural and Food Chemistry
1
American Chemical Society Meeting ( 1992, San Francisco, California)
Okai, H.
Spanier, A. M.
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Tamura, M.
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