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author_facet:"American Chemical Society Division of Agricultural and Food Chemistry"
product_txtF_mv:"ACS Symposium Series"
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1
Physical methods in food analysis
Published 2013
American Chemical Society
Subjects:
“
...
Raman
spectroscopy
...
”
Call Number:
TX541
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2
Molecular modeling : from virtual tools to real problems
Published 1994
American Chemical Society
Subjects:
“
...
Raman
spectroscopy
...
”
Call Number:
QP517.M3
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Author: American Chemical Society Division of Agricultural and Food Chemistry
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547 - Organic chemistry
1
664 - Food technology
1
Language
English
2
Collection
ACS Symposium Series
Author
American Chemical Society Division of Agricultural and Food Chemistry
American Chemical Society Meeting ( 1993, Denver, Colorado)
1
Kumosinski, Thomas F.
1
Liebman, Michael N.
1
Onwulata, Charles
1
Tunick, Michael
1
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