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210512 ||| eng |
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|a 9783039431397
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|a books978-3-03943-139-7
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|a 9783039431380
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|a Iriti, Marcello
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| 245 |
0 |
0 |
|a Bioactive Phytochemicals in Health and Disease
|h Elektronische Ressource
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| 260 |
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|a Basel, Switzerland
|b MDPI - Multidisciplinary Digital Publishing Institute
|c 2020
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| 300 |
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|a 1 electronic resource (264 p.)
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| 653 |
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|a matrix metalloproteinase
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|a toxicity
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|a phytochemistry
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|a orientin
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|a diet
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|a quinic acid
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|a n/a
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|a coronavirus
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|a ethnomedicinal
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|a LC3
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|a B16F10 cells
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|a molecular signals
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|a nanomedicine
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|a phytoestrogens
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|a neurological disorders
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|a nanocurcumin
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|a wound healing
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|a cognitive impairment.
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|a MRC-5 cell
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|a neurological
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|a sulforaphane
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|a remdesivir
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| 653 |
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|a naringin
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| 653 |
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|a Ulmus parvifolia
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|a Acorus calamus
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|a infection
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|a neuroprotective
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|a pharmacological potential
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|a kurarinone
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|a SARS-CoV-2
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|a COVID-19
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| 653 |
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|a malic acid
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|a rutin
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| 653 |
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|a kaempferol
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| 653 |
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|a PNT2
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| 653 |
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|a chloroquine
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| 653 |
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|a quercetin
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| 653 |
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|a citric acid
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| 653 |
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|a spike glycoproteins
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|a HCoV-OC43
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| 653 |
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|a curcumin
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| 653 |
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|a skin rejuvenation
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| 653 |
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|a cancer
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| 653 |
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|a radiation effects
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| 653 |
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|a cardiovascular disease
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| 653 |
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|a transforming growth factor
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|a pharmacological action
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| 653 |
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|a melanoma
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|a nanocarriers
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|a metabolic application
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| 653 |
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|a autophagy
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|a food supplements
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|a clinical trial
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| 653 |
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|a micronuclei
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| 653 |
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|a RNA-dependent RNA polymerase
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| 653 |
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|a resveratrol
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| 653 |
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|a hormesis
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| 653 |
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|a p62/SQSTM1 protein
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| 653 |
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|a liposomes
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| 653 |
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|a nervous system
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| 653 |
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|a radioprotectors
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| 653 |
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|a vitexin
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| 653 |
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|a liposome
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| 653 |
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|a chlorogenic acid
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| 653 |
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|a nanoformulation
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| 653 |
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|a rosmarinic acid
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| 653 |
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|a flavonoids
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| 653 |
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|a Medicine and Nursing / bicssc
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| 700 |
1 |
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|a Martins, Natália
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| 700 |
1 |
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|a Rodrigues, Célia F.
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| 700 |
1 |
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|a Iriti, Marcello
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| 041 |
0 |
7 |
|a eng
|2 ISO 639-2
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| 989 |
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|b DOAB
|a Directory of Open Access Books
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| 500 |
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|a Creative Commons (cc), https://creativecommons.org/licenses/by/4.0/
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| 024 |
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|a 10.3390/books978-3-03943-139-7
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4 |
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|u https://www.mdpi.com/books/pdfview/book/2880
|7 0
|x Verlag
|3 Volltext
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| 856 |
4 |
2 |
|u https://directory.doabooks.org/handle/20.500.12854/69108
|z DOAB: description of the publication
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0 |
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|a 610
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|a 540
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|a Nutritional deficiencies, and different nutritional and dietary lifestyles, whether poor or absent of essential nutrients, aside from excess intake, can lead to inflammatory complications and loss of function. Bioactive compounds are non-nutritional components derived from plants, foods, and beverages with a multitude of biological effects. The improvement of analytical techniques has allowed scientific community to state that the regular consumption of bioactive phytochemicals is related to the prevention of numerous pathologies, through mechanisms that involve oxidative stress reduction, gene expression modulation, and even enzymatic activation inhibition.
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