The Oxford handbook of the economics of food consumption and policy
This handbook brings together contributions from the top researchers in the economics of food consumption and policy. Designed as a comprehensive guide to academics and graduate students, it discusses theory and methods, policy, and current topics and applications
Main Author: | |
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Other Authors: | , |
Format: | eBook |
Language: | English |
Published: |
Oxford
Oxford University Press
2011, 2011
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Subjects: | |
Online Access: | |
Collection: | Oxford Handbook Online - Collection details see MPG.ReNa |
Summary: | This handbook brings together contributions from the top researchers in the economics of food consumption and policy. Designed as a comprehensive guide to academics and graduate students, it discusses theory and methods, policy, and current topics and applications |
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Physical Description: | 1 online resource (xix, 901 p.) ill |
ISBN: | 9780191743986 |