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1
by Cornu, Pierre
Published 2018
éditions Quae
“...Set up during the food crisis in the aftermath of the Second World War, France's National Institute...”
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2
by Boiffin, Jean
Published 2022
éditions Quae
“...Since the Second World War, agronomy has become a scientific and technical discipline in its own...”
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3
by Lele, Uma
Published 2021
Oxford University Press
“... of the international organizations following the Second World War, including the World Bank and the Food...”
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4
by Boukharaeva, Louiza M., Marloie, Marcel
Published 2015
Springer International Publishing