21
Published 1988
Springer Berlin Heidelberg

22
by Abe, Akihiro, Albertsson, Ann-Christine, Dusek, Karel, Genzer, Jan
Published 1982
Springer Berlin Heidelberg

23
Published 1988
Steinkopff

24
Published 1998
Steinkopff
Table of Contents: '; ... -- Electro and Magnetorheology -- Fluid Mechanics -- Food Rheology -- Industrial Rheology -- Liquid Crystals...

25
Published 1993
Springer Netherlands
Table of Contents: '; ... Rheology -- 4. Large-Amplitude Oscillatory Shear -- 5. A Parsimonious Model for Viscoelastic Liquids...

26
by Yanovsky, Y.G.
Published 1993
Springer Netherlands
Table of Contents: '; ...Classification -- 3.4 Rheological Properties of Limitedly Compatible Blends -- 3.5 Rheological...

27
Published 2020
Springer International Publishing
... on Rheology and Processing of Construction Materials (RheoCon2) and the 9th International RILEM Symposium...

28
by Shenoy, A.V.
Published 1999
Springer Netherlands
Table of Contents: '; ...1 Introduction -- 2 Basic rheological concepts -- 3 Rheometry -- 4 Constitutive theories...

29
Published 1995
Springer Netherlands
Table of Contents: '; ... of the Viscoelastic Material Functions in Polymers -- The Rheology of Multiphase Systems -- Rheological Measurements...

30
Published 2017
Springer Japan
Table of Contents: '; ...Bridging the gap between single molecule unbinding properties and macromolecular rheology -- Zero...

31
Published 2019
Springer International Publishing
Table of Contents: '; ...Semisolid Food Rheology -- Introduction: Measuring rheological properties of foods -- Semisolid...

32
by Shenoy, Aroon
Published 2020
Springer International Publishing
..., and extending theoretical analyses to other unexplored areas of the rheology of mildly elastic drag reducing...

33
by Oliver, D. R.
Published 1990
Springer Netherlands

34
by Rao, M. Anandha
Published 2014
Springer US
Table of Contents: '; ...Food Rheology and Structure -- Flow and Functional Models for Rheological Properties of Fluid Foods...

35
by Brummer, Rüdiger
Published 2006
Springer Berlin Heidelberg
Table of Contents: '; ... -- Definition of Cosmetics -- Excursion in the World of Food Rheology -- List of References...

36
by Casas-Vázquez, José
Published 1991
Springer

37
by Faridi, H., Faubion, J.M.
Published 1990
Springer US
Table of Contents: '; ...1. Fundamental Aspects of Dough Rheology -- 2. The Viscoelastic Properties of Wheat Flour Doughs...

38
Published 1991
Springer Berlin Heidelberg
Table of Contents: '; ...Applications to polymeric fluids -- Conformation tensor rheological models -- Biofluids...

39
by Lapasin, R.
Published 1995
Springer US
Table of Contents: '; ...sources and structures -- 2 Industrial applications of polysaccharides -- 3 Rheology -- 4 Rheology...

40
Published 2002
Springer Netherlands
Table of Contents: '; ...The Rupture Theory of Rheological Materials with Defects -- Rheological Behavior and Failure...