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81
by Marriott, Norman G., Gravani, Robert B.
Published 2006
Springer New York
Subjects: “...Food Science...”
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82
by Jay, James M., Loessner, Martin J., Golden, David A.
Published 2005
Springer US
Subjects: “...Food Science...”
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83
by Ortega-Rivas, Enrique, Juliano, Pablo, Yan, Hong
Published 2005
Springer US
Subjects: “...Food Science...”
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84
Published 2006
Springer US
Subjects: “...Food Science...”
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85
by Miller, R. B.
Published 2005
Springer US
Subjects: “...Food Science...”
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86
Published 2006
Springer US
Subjects: “...Food Science...”
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87
Published 2007
Springer US
Subjects: “...Food Science...”
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88
by Holdsworth, S. Daniel, Simpson, Ricardo
Published 2007
Springer US
Subjects: “...Food Science...”
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89
Published 2008
Springer New York
Subjects: “...Food Science...”
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90
Published 2014
Humana
Subjects: “...Food Science...”
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91
Published 2020
Springer Nature Singapore
Subjects: “...Food Science...”
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92
Published 2020
Springer Nature Singapore
Subjects: “...Food Science...”
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93
Published 2021
Humana
Subjects: “...Food Science...”
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94
by McCarthy, Michael J.
Published 1994
Springer US
Subjects: “...Food Science...”
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95
by Jay, James M.
Published 1995
Springer US
Subjects: “...Food Science...”
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96
by Robertson, Lucy J.
Published 2013
Springer New York
Subjects: “...Food Science...”
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97
by Akelah, Ahmed
Published 2013
Springer US
Subjects: “...Food Science...”
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98
by Robertson, Lucy J.
Published 2014
Springer New York
Subjects: “...Food Science...”
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99
by Belitz, Hans-Dieter, Grosch, Werner
Published 1987
Springer Berlin Heidelberg
Subjects: “...Food Science...”
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100
by Lück, Erich, Jager, Martin
Published 1995
Springer Berlin Heidelberg
Subjects: “...Food Science...”