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1
A treatise on adulterations of food, and culinary poisons : exhibiting the fraudulent sophistications of bread, beer, wine, spirits, spirituous liquors, tea, coffee, cream, confect...
by
Accum, Friedrich Christian
Published 1820
[s.n.]
Subjects:
“
...
Food
contamination
...
”
Read Now
2
A treatise on adulterations of food, and culinary poisons : exhibiting the fraudulent sophistications of bread, beer, wine, spirituous liquors, tea, coffee, cream, confectionery, v...
by
Accum, Friedrich Christian
Published 1820
Sold by Longman, Hurst, Rees, Orme, and Brown
Subjects:
“
...
Food
contamination
...
”
Read Now
3
A treatise on adulterations of food, and culinary poisons : exhibiting the fraudulent sophistications of bread, beer, wine, spiritous liquors, tea, coffee, cream, confectionery, vi...
by
Accum, Friedrich Christian
Published 1820
A. Small
Subjects:
“
...
Food
contamination
...
”
Read Now
4
Preharvest food safety and security
by
Isaacson, Richard E.
Published 2004
American Academy of Microbiology
Subjects:
“
...
Food
Contamination
...
”
Read Now
5
Ensuring safe food : from production to consumption
Published 1998
National Academy Press
Subjects:
“
...
Food
Contamination
/ prevention & control...
”
Read Now
6
Scientific criteria to ensure safe food
Published 2003
National Academies Press
Subjects:
“
...
Food
Contamination
/ prevention & control...
”
Read Now
7
Addressing foodborne threats to health : policies, practices, and global coordination
Published 2006
National Academies Press
Subjects:
“
...
Food
Contamination
/ prevention & control...
”
Call Number:
RA601
Read Now
8
Poisoned confectionary : detection of gamboge, lead, copper, mercury, and chromate of lead, in various articles of sugar confectionary
by
O'Shaughnessy, W. B.
Published 1831
Mills, Jowett, and Mills
Subjects:
“
...
Food
contamination
/ Great Britain...
”
Read Now
9
To spray or not to spray? : pesticides, banana exports, and food safety
by
Wilson, John Sullivan
Published 2002
World Bank, Development Research Group, Trade
Subjects:
“
...
Food
contamination
...
”
Read Now
10
Xenobiotics in foods and feeds
Published 1983
American Chemical Society
Subjects:
“
...
Food
Contamination
/ analysis...
”
Call Number:
TX571.X45
Read Now
11
The use of drugs in food animals : benefits and risks
Published 1999
National Academy Press
Subjects:
“
...
Food
Contamination
...
”
Call Number:
SF917
Read Now
12
Food safety policy, science, and risk assessment : strengthening the connection : workshop proceedings
Published 2001
National Academy Press
Subjects:
“
...
Food
Contamination
/ prevention & control...
”
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13
Pesticides in the diets of infants and children
Published 1993
National Academy Press
Subjects:
“
...
Food
Contamination
...
”
Read Now
14
Dioxins and dioxin-like compounds in the food supply : strategies to decrease exposure
Published 2003
National Academies Press
Subjects:
“
...
Food
Contamination
/ prevention & control...
”
Read Now
15
The effects on human health of subtherapeutic use of antimicrobials in animal feeds
Published 1980
National Academy of Sciences
Subjects:
“
...
Food
Contamination
...
”
Read Now
16
Regulating pesticides in food : the Delaney paradox
Published 1987
National Academies Press
Subjects:
“
...
Food
Contamination
/ legislation & jurisprudence...
”
Read Now
17
Managing food safety practices from farm to table : workshop summary
by
Pray, Leslie A.
Published 2009
National Academies Press
Subjects:
“
...
Food
Contamination
/ prevention & control...
”
Call Number:
TX537
Read Now
18
Management of Fusarium Species and their Mycotoxins in Cereal Food and Feed
by
Thomas Miedaner
Published 2017
Frontiers Media SA
Subjects:
“
...
food
contamination
...
”
Read Now
19
Food safety : current status and future needs
by
Doores, Stephanie
Published 1998
American Society for Microbiology
Subjects:
“
...
Food
Contamination
/ prevention & control...
”
Read Now
20
Enhancing food safety : the role of the Food and Drug Administration
by
Wallace, Robert B.
Published 2010
National Academies Press
Subjects:
“
...
Food
Contamination
/ prevention & control...
”
1
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English
69
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ACS Symposium Series
32
National Center for Biotechnology Information
20
Directory of Open Access Books
8
Making of the Modern World
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American Chemical Society Division of Agricultural and Food Chemistry
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World Health Organization Department of Food Safety and Zoonoses
3
American Academy of Microbiology
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2
American Chemical Society Meeting ( 1974, Atlantic City, N.J.)
2
Appell, Michael
2
Ebeler, Susan E.
2
Finley, John W.
2
Institute of Medicine (U.S.) Food Forum
2
Institute of Medicine (U.S.) Forum on Microbial Threats
2
Moats, William A.
2
Ragsdale, Nancy N.
2
Shahidi, Fereidoon
2
Takeoka, Gary R.
2
Trucksess, Mary W.
2
Tunick, Michael
2
Winterhalter, Peter
2
Agnieszka Waskiewicz
1
Ahmed, Farid E.
1
Ahuja, Satinder
1
Al-Taher, Fadwa
1
Altschul, Aaron M.
1
American Chemical Society
1
American Chemical Society Division of Agricultural & Food Chemistry
1
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1
American Chemical Society Division of Pesticide Chemistry
1
American Chemical Society Division of the History of Chemistry
1
American Chemical Society Meeting ( 1949, San Francisco, California)
1
American Chemical Society Meeting ( 1965, Alantic City, N.J.)
1
American Chemical Society Meeting ( 1980, Houston, Texas)
1
American Chemical Society Meeting ( 1982, Kansas City, Missouri)
1
American Chemical Society Meeting ( 1982, Las Vegas, Nevada)
1
American Chemical Society Meeting ( 1985, Chicago, Illinois)
1
American Chemical Society Meeting ( 1988, Los Angeles, California)
1
American Chemical Society Meeting ( 1989, Miami Beach, Florida)
1
American Chemical Society Meeting ( 1991, New York, N.Y.)
1
American Chemical Society Meeting ( 1995, Anaheim, California)
1
American Chemical Society Meeting ( 1995, Chicago, Illinois)
1
American Chemical Society Meeting ( 2004, Philadelphia, Pennsylvania)
1
American Chemical Society Meeting ( 2005, San Diego, California)
1
American Chemical Society Meeting ( 2005, Washington, D.C.)
1
American Chemical Society Meeting ( 2006, San Francisco, California)
1
American Chemical Society Meeting ( 2008, New Orleans, Louisiana)
1
American Chemical Society Meeting ( 2010, San Francisco, California)
1
Arroyo-Manzanares, Natalia
1
Attaway, John A.
1
Benvenuto, Mark A.
1
Bopp, Alvin F.
1
Bret, Brian L.
1
Buralli, Rafael Junqueira
1
Carleton, James N.
1
Chemical Congress of North America ( 1991, New York, N.Y.)
1
Cherry, John P.
1
Choffnes, Eileen R.
1
Committee on the Review of the Use of Scientific Criteria and Performance Standards for Safe Food
1
Committee to Ensure Safe Food from Production to Consumption (U.S.)
1
Daniela Gwiazdowska
1
DeVries, Jonathan W.
1
Doores, Stephanie
1
Duncan, Timothy V.
1
Dunnette, David A.
1
Dórea, José
1
Eggleston, Gillian
1
Feather, Milton S.
1
Food Safety: Current Status and Future Needs (Colloquium) (1998, Nashville, Tenn.)
1
Gan, Jay J.
1
García-Campaña, Ana M.
1
Goh, Kean S.
1
Granvogl, Michael
1
Groopman, John D.
1
Grosse, Ronda L.
1
Gámiz-Gracia, Laura
1
Herman, Eliot Mark
1
Ho, Chi-Tang
1
IARC Working Group on the Evaluation of Carcinogenic Risks to Humans
1
Institute of Medicine (U.S.)
1
Institute of Medicine (U.S.) Committee on Evaluation of the Safety of Fishery Products
1
Institute of Medicine (U.S.) Committee on the Evaluation of the Addition of Ingredients New to Infant Formula
1
Institute of Medicine (U.S.) Committee on the Implications of Dioxin in the Food Supply
1
Institute of Medicine (U.S.) Committee on the Review of Food and Drug Administration's Role in Ensuring Safe Food
1
Institute of Medicine (U.S.) Food and Nutrition Board
1
International Agency for Research on Cancer
1
International Chemical Congress of Pacific Basin Societies (1989, Honolulu, Hawaii)
1
Isaacson, Richard E.
1
Jackson, Lauren
1
Jones-Lepp, Tammy L.
1
Juneja, Vijay K.
1
Keith, Lawrence H.
1
Kendra, David F.
1
Khim, Jong Seong
1
Kodavanti, Prasada Rao S.
1
Korostynska, Olga
1
Krieger, Robert Irving
1
LU, Kun
1
Lee, Tung Ching
1
Loganathan, Bommanna G.
1
MacMahon, Shaun
1
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