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1
Vitamin C fortification of food aid commodities : final report
Published 1997
National Academy Press
Subjects:
“
...
Ascorbic
Acid
...
”
Read Now
2
Ascorbic acid : chemistry, metabolism, and uses : based on a symposium sponsored by the Division of Carbohydrate Chemistry at the Second Chemical Congress of the North American Con...
Published 1982
American Chemical Society
Subjects:
“
...
Ascorbic
Acid
/ analysis...
”
Call Number:
QP772.A8
Read Now
3
Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids : a report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Referenc...
Published 2000
National Academy Press
Subjects:
“
...
Ascorbic
Acid
...
”
Read Now
4
Vitamin C in Health and Disease
by
Anitra C. Carr
Published 2018
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
ascorbic
acid
...
”
Read Now
5
Effect of supplemental antioxidants vitamin C, vitamin E, and coenzyme Q10 for the prevention and treatment of cardiovascular disease
Published 2003
U.S. Dept. of Health and Human Services, Public Health Service, Agency for Healthcare Research and Quality
Subjects:
“
...
Ascorbic
Acid
/ therapeutic use...
”
Read Now
6
Berry Crop Production and Protection
by
Debnath, Samir
Published 2019
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
ascorbic
acid
...
”
Read Now
7
Biochemical and Nutritional Changes during Food Processing and Storage
by
Orlien, Vibeke
Published 2020
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
ascorbic
acid
...
”
Read Now
8
Nutritional bioavailability of iron
Published 1982
American Chemical Society
Subjects:
“
...
Ascorbic
Acid
/ analysis...
”
Call Number:
QP535.F4
Read Now
9
Effect of supplemental antioxidants vitamin C, vitamin E, and coenzyme Q10 for the prevention and treatment of cardiovascular disease
Published 2003
U.S. Dept. of Health and Human Services, Public Health Service, Agency for Healthcare Research and Quality
Subjects:
“
...
Ascorbic
Acid
/ therapeutic use / https://id.nlm.nih.gov/mesh/D001205Q000627...
”
Read Now
10
Nutritional bioavailability of zinc
Published 1983
American Chemical Society
Subjects:
“
...
Ascorbic
Acid
/ analysis...
”
Call Number:
RC627.Z5
Read Now
11
The Effect of Diet and Natural Agents on Oral, Periodontal Health and Dentistry
by
Isola, Gaetano
Published 2020
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
ascorbic
acid
...
”
Read Now
12
Effects of Plants' Ingredients on Dough and Final Product
by
Mironeasa, Silvia
Published 2022
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
ascorbic
acid
...
”
Read Now
13
Recent Advances in Carbon/Graphite Coatings
by
Carotenuto, Gianfranco
Published 2022
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
ascorbic
acid
...
”
Read Now
14
Metal Nanoparticles-Polymer Hybrid Materials
by
Venditti, Iole
Published 2022
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
ascorbic
acid
as reducer...
”
Read Now
15
Leaching Kinetics of Valuable Metals
by
Ubaldini, Stefano
Published 2021
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
ascorbic
acid
...
”
Read Now
16
Managing the Product Quality of Vegetable Crops under Abiotic Stress
by
Schmidt, Lilian
Published 2022
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
ascorbic
acid
...
”
Read Now
17
Optimising Soilless Culture Systems and Alternative Growing Media to Current Used Materials
by
Gruda, Nazim
Published 2022
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
ascorbic
acid
...
”
Read Now
18
Dietary Trace Minerals
by
Tako, Elad
Published 2020
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
ascorbic
acid
...
”
Read Now
19
Characterization and Encapsulation of Natural Antioxidants: Interaction, Protection and Delivery
by
Liang, Li
Published 2022
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
ascorbic
acid
...
”
Read Now
20
Progress in Analytical Methods for the Characterization, Quality and Safety of the Beehive Products
by
Sanna, Gavino
Published 2022
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
ascorbic
acid
...
”
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