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1
Published 2022
Springer International Publishing
Table of Contents: ... and technologies between academia and industry for healthy foods design -- Enterprise-based innovation system...

2
Published 2021
Springer International Publishing
... is designed as an essential reference for individuals in the food industry and academia seeking a singular...

3
by Issaoui, Manel, Delgado, Amélia Martins, Iommi, Candela, Chammem, Nadia
Published 2020
Springer International Publishing
... in academia and industryinterested in food safety, hygiene and production issues related to the Mediterranean...

4
by Sharma, Suresh D., Bhagat, Arpan R., Parisi, Salvatore
Published 2019
Springer International Publishing
... working in the area of food production in academia and industry, as well as certification and scientific...

5
by Laganà, Pasqualina, Avventuroso, Emanuela, Romano, Giovanni, Gioffré, Maria Eufemia
Published 2017
Springer International Publishing
... and international regulation, both in academia and industry...

6
Published 2010
Springer New York
.... The book is aimed to inform people who work in the academia or R&D of companies on delivery of food...

7
Published 2017
Springer International Publishing
... in the field of odors both in academia and in industry and is also a useful reference for newcomers to the area...

8
Published 2009
Springer New York
... and Europe, representing both academia and industry, the volume discusses all the major types of ingredients...

9
by Ball, G.F.M.
Published 1994
Springer US
... in academia and industry and students in all food related fields as a valuable and easily used reference...

10
by Pisanello, Daniele, Caruso, Giorgia
Published 2018
Springer International Publishing
... inspections, quality assurance, food traceability, and international regulation, both in academia and industry...

11
Published 2020
Springer International Publishing
... and economical aspects. Renowned authors mostly from academia, but also from the industry, summarize information...

12
by Fayed, Muhammed, Otten, Lambert
Published 1997
Springer US
... by professional publishers, globally in academia, industry, and research technical societies and university...

13
Published 2009
Springer New York
... by members of the food industry, academia, and research institutions. Edible Films and Coatings for Food...

14
Published 2013
Springer US
... of microwave extraction in terms of processes and products. This book will be of interest to academia...

15
Published 2023
Springer International Publishing
... an increasingly important role. This book aims to serve as a knowledge base for all researchers in academia...

16
Published 2024
Humana
... in both academia and industry...

17
Published 2013
Springer US
Table of Contents: ...Academia-Industry Innovation Interaction: Paradigm Shifts and Avenues for the Future...

19
Published 1999
Springer US
... Francisco, CA. This symposium brought together re­ searchers from diverse backgrounds in academia...

20
Published 2023
Springer International Publishing
...’, this book will provide an indispensable resource for students, engineers and researchers in academia...