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dewey-ones:"658 - General management"
dewey-ones:"370 - Education"
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1
Food literacy : how do communications and marketing impact consumer knowledge, skills, and behavior?
by
Pray, Leslie A.
Published 2015
National Academies Press
Subjects:
“
...
Food
Preferences...
”
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2
Motivations Associated with Food Choices and Eating Practices
by
Guiné, Raquel P. F.
Published 2021
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
food
consumption...
”
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3
Dietary, Lifestyle and Children Health
by
Zou, Zhiyong
Published 2023
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
food
marketing...
”
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4
Open Innovation in Micro, Small and Medium-Sized Enterprises
by
Leitão, João
Published 2022
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
food
industry...
”
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5
Sustainable Production and Environmentally Responsible Consumption
by
Georgakellos, Dimitrios A.
Published 2023
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
food
products...
”
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6
Sustainable Agricultural Development Economics and Policy
by
Hoshide, Aaron K.
Published 2023
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...human
food
...
”
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7
Assessment of Socio-Economic Sustainability and Resilience after COVID-19
by
D'Adamo, Idiano
Published 2021
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
food
system...
”
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8
IJERPH : 15th Anniversary
by
Tchounwou, Paul B.
Published 2020
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...household
food
spending...
”
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9
Sustainable Organic Agriculture for Developing Agribusiness Sector
by
Puvača, Nikola
Published 2021
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
food
...
”
Read Now
10
Internet and Smartphone Use-Related Addiction Health Problems: Treatment, Education and Research
by
Lopez-Fernandez, Olatz
Published 2021
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
food
addiction...
”
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Classification: 370 - Education
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370 - Education
658 - General management
610 - Medicine & health
8
363 - Other social problems & services
7
333 - Economics of land & energy
6
000 - Computer science, information & general works
5
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330 - Economics
4
380 - Commerce, communications & transportation
4
700 - The arts; fine & decorative arts
4
140 - Specific philosophical schools
3
551 - Geology, hydrology & meteorology
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600 - Technology
3
320 - Political science
2
576 - Genetics & evolution
2
580 - Plants (Botany)
2
620 - Engineering & allied operations
2
630 - Agriculture & related technologies
2
800 - Literature & rhetoric
2
336 - Public finance
1
530 - Physics
1
791 - Public performances
1
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Language
English
10
Collection
Directory of Open Access Books
9
National Center for Biotechnology Information
1
Author
D'Adamo, Idiano
1
Dana, Léo-Paul
1
Food Literacy: How do Communications and Marketing Impact Consumer Knowledge, Skills, and Behavior (Workshop) (2015, Washington, D.C.)
1
Georgakellos, Dimitrios A.
1
Guiné, Raquel P. F.
1
Hoshide, Aaron K.
1
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Leitão, João
1
Lopez-Fernandez, Olatz
1
National Academies of Sciences, Engineering, and Medicine (U.S.) Food Forum
1
Pray, Leslie A.
1
Puvača, Nikola
1
Tchounwou, Paul B.
1
Tufarelli, Vincenzo
1
Zou, Zhiyong
1
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