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1
Published 2008
Springer New York
Table of Contents: ... Entrepreneurship -- A Successful Academic Career -- How to Land the Academic Job -- Getting Started in Your...

2
Published 1998
Springer US
... academia and from industry have shared state of the science information pertinent to the role of water...

3
Published 2022
Springer International Publishing
Table of Contents: ... and technologies between academia and industry for healthy foods design -- Enterprise-based innovation system...

4
by Sharma, Suresh D., Bhagat, Arpan R., Parisi, Salvatore
Published 2019
Springer International Publishing
... working in the area of food production in academia and industry, as well as certification and scientific...

5
Published 2021
Springer International Publishing
... is designed as an essential reference for individuals in the food industry and academia seeking a singular...

6
by Issaoui, Manel, Delgado, Amélia Martins, Iommi, Candela, Chammem, Nadia
Published 2020
Springer International Publishing
... in academia and industryinterested in food safety, hygiene and production issues related to the Mediterranean...

7
Published 2010
Springer New York
.... The book is aimed to inform people who work in the academia or R&D of companies on delivery of food...

8
by Laganà, Pasqualina, Avventuroso, Emanuela, Romano, Giovanni, Gioffré, Maria Eufemia
Published 2017
Springer International Publishing
... and international regulation, both in academia and industry...

9
Published 2020
Springer Berlin Heidelberg
... and postgraduates in the academics and professionals from the various disciplines and industries who are interested...

10
Published 2015
Springer Berlin Heidelberg
... and postgraduates in the academics and professionals from the various disciplines and industries who are interested...

11
Published 2020
Springer International Publishing
...This handbook compiles comprehensive reference information on sweeteners for academic researchers...

12
Published 2017
Springer International Publishing
... in the field of odors both in academia and in industry and is also a useful reference for newcomers to the area...

13
by Ball, G.F.M.
Published 1994
Springer US
... in academia and industry and students in all food related fields as a valuable and easily used reference...

14
Published 2009
Springer New York
... and Europe, representing both academia and industry, the volume discusses all the major types of ingredients...

15
Published 2022
Springer International Publishing
... and cultural perspectives makes Superfoods an invaluable reference for academics, industry professionals...

16
by Pisanello, Daniele, Caruso, Giorgia
Published 2018
Springer International Publishing
... inspections, quality assurance, food traceability, and international regulation, both in academia and industry...

17
by Fayed, Muhammed, Otten, Lambert
Published 1997
Springer US
... by professional publishers, globally in academia, industry, and research technical societies and university...

19
Published 2024
Humana
... in both academia and industry...

20
Published 2023
Springer International Publishing
... an increasingly important role. This book aims to serve as a knowledge base for all researchers in academia...