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dewey-ones:"600 - Technology"
dewey-ones:"333 - Economics of land & energy"
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1
The Role of Smallholder Farms in Food and Nutrition Security
by
Gomez y Paloma, Sergio
Published 2020
Springer Nature
Subjects:
“
...
Food
& beverage technology...
”
Read Now
2
Food Labeling: Analysis, Understanding, and Perception
by
Martini, Daniela
Published 2022
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
food
processing...
”
Read Now
3
Artificial Intelligence in Science : Challenges, Opportunities and the Future of Research
Published 2023
OECD Publishing
Subjects:
“
...Agriculture and
Food
...
”
Read Now
4
Ending Famine in India : A Transnational History of Food Aid and Development, c. 1890-1950
by
Simonow, Joanna
Published 2023
Leiden University Press
Subjects:
“
...Colonialism, Decolonialism, Famine, Nationalist politics,
Food
Technology, Nutritional Science...
”
Read Now
5
Safety Assessment of Foods and Feeds Derived from Transgenic Crops, Volume 3 : Common bean, Rice, Cowpea and Apple Compositional Considerations
Published 2019
OECD Publishing
Subjects:
“
...Agriculture and
Food
...
”
Read Now
6
Meeting Policy Challenges for a Sustainable Bioeconomy
Published 2018
OECD Publishing
Subjects:
“
...Agriculture and
Food
...
”
Read Now
7
Innovation, Agricultural Productivity and Sustainability in Australia
Published 2015
OECD Publishing
Subjects:
“
...Agriculture and
Food
...
”
Read Now
8
Climate Smart Agriculture: Building Resilience to Climate Change
by
Giacomo Branca
Published 2017
Springer Nature
Subjects:
“
...
food
security...
”
Read Now
9
A Comprehensive Review of the Versatile Dehydration Processes
by
Jovanovic, Jelena D.
Published 2023
IntechOpen
Subjects:
“
...
Food
& beverage technology / bicssc...
”
Read Now
10
Innovation, productivité et durabilité de l'agriculture au Canada
Published 2015
OECD Publishing
Subjects:
“
...Agriculture and
Food
...
”
Read Now
11
Innovation, Agricultural Productivity and Sustainability in Canada
Published 2015
OECD Publishing
Subjects:
“
...Agriculture and
Food
...
”
Read Now
12
Fermentation Processes
by
Faustino Jozala, Angela
Published 2017
IntechOpen
Subjects:
“
...
Food
& beverage technology / bicssc...
”
Read Now
13
Innovations in the Food System: Exploring the Future of Food
by
Clodoveo, Maria Lisa
Published 2022
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
food
industry...
”
Read Now
14
Innovation, Agricultural Productivity and Sustainability in the Netherlands
Published 2015
OECD Publishing
Subjects:
“
...Agriculture and
Food
...
”
Read Now
15
Innovation, Agricultural Productivity and Sustainability in Brazil
Published 2015
OECD Publishing
Subjects:
“
...Agriculture and
Food
...
”
Read Now
16
Advances in Silage Production and Utilization
by
da Silva, Thiago
Published 2016
IntechOpen
Subjects:
“
...
Food
& beverage technology / bicssc...
”
Read Now
17
True Cost Accounting for Food : Balancing the Scale
by
Gemmill-Herren, Barbara
Published 2021
Taylor & Francis
Subjects:
“
...
Food
& society / bicssc...
”
Read Now
18
L'histoire de l'Inra, entre science et politique
by
Cornu, Pierre
Published 2018
éditions Quae
Subjects:
“
...
food
security...
”
Read Now
19
Food Additives
by
Nedra Karunaratne, Desiree
Published 2017
IntechOpen
Subjects:
“
...
Food
& beverage technology / bicssc...
”
Read Now
20
The Multifaceted Nature of Food and Nutrition Insecurity around the World and Foodservice Business
by
Raposo, António
Published 2022
MDPI - Multidisciplinary Digital Publishing Institute
Subjects:
“
...
food
policy...
”
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