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author_facet:"Mertens, Eugen"
dewey-ones:"664 - Food technology"
language:"German"
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Beiträge zum Aufrahmungsproblem
by
Mertens, Eugen
Published 1932
Springer Berlin Heidelberg
“
... Quellen für die historische
wie
auch die disziplingeschichtliche Forschung zur Verfügung, die jeweils im...
”
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Author: Mertens, Eugen
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641 - Food & drink
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664 - Food technology
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German
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Springer Book Archives -2004
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Mertens, Eugen
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