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03230nmm a2200805 u 4500 |
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EB002165199 |
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EBX01000000000000001302978 |
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00000000000000.0 |
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| 008 |
230607 ||| eng |
| 020 |
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|a 9780841210868
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| 050 |
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4 |
|a QP143.5.S73
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| 100 |
1 |
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|a Turnlund, Judith R.
|e [editor]
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| 245 |
0 |
0 |
|a Stable isotopes in nutrition
|b based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 186th meeting of the American Chemical Society, Washington, D.C., August 28-September 2, 1983
|c Judith R. Turnlund, editor, Phyllis E. Johnson, editor
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| 260 |
|
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|a Washington, DC
|b American Chemical Society
|c 1984, 1984
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| 300 |
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|a 244 pages
|b illustrations
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| 505 |
0 |
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|a Includes bibliographical references and index
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| 653 |
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|a Research
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| 653 |
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|a MEDICAL / Nutrition / bisacsh
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| 653 |
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|a Hominidae
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| 653 |
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|a Metabolism
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| 653 |
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|a Stable isotope tracers / Industrial applications
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| 653 |
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|a Stable isotope tracers
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| 653 |
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|a Calcium / metabolism
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| 653 |
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|a Spectrum Analysis
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| 653 |
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|a Metals / Isotopes / Analysis
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| 653 |
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|a Glucose / metabolism
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| 653 |
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|a Trace elements / Analysis / Methodology
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| 653 |
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|a Carbon Isotopes / analysis
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| 653 |
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|a Glucose / Metabolism / Analysis / Methodology
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| 653 |
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|a Bioactive compounds / Analysis / Methodology
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| 653 |
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|a Isotopes / analysis
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| 653 |
|
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|a Calcium / Metabolism / Analysis / Methodology
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| 653 |
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|a Minerals in the body / Absorption and adsorption
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| 653 |
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|a Magnesium / physiology
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| 653 |
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|a Biological Products / analysis
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| 653 |
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|a Stable isotopes / Measurement / Methodology
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| 653 |
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|a Trace elements in the body / Analysis / Methodology
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| 653 |
|
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|a Minerals / metabolism
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| 653 |
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|a Iron in the body / Absorption and adsorption
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| 653 |
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|a Carbon / Isotopes / Analysis
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| 653 |
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|a Prehistoric peoples / Nutrition
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| 653 |
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|a Metabolism / Research / Methodology
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| 653 |
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|a Trace elements in nutrition / Analysis / Methodology
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| 653 |
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|a SCIENCE / Life Sciences / Biochemistry / bisacsh
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| 653 |
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|a Nutrition
|
| 653 |
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|a Carbon
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| 653 |
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|a Isotope Labeling / methods
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| 653 |
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|a Magnesium in the body / Measurement
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| 653 |
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|a Trace Elements / analysis
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| 653 |
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|a Iron / metabolism
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| 653 |
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|a Magnesium / Physiological effect
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| 653 |
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|a Magnesium
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| 653 |
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|a Mössbauer spectroscopy
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| 653 |
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|a Plastics
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| 653 |
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|a Selenium Radioisotopes
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| 653 |
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|a Selenium / Isotopes / Measurement
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| 653 |
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|a Metals / analysis
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| 653 |
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|a Nutritional Physiological Phenomena
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| 653 |
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|a Carbon in the body / Analysis
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| 653 |
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|a Ferritins
|
| 700 |
1 |
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|a Johnson, Phyllis E.
|e [editor]
|
| 710 |
2 |
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|a American Chemical Society
|b Division of Agricultural and Food Chemistry
|
| 710 |
2 |
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|a American Chemical Society
|b Meeting ( 1983, Washington, D.C.)
|
| 041 |
0 |
7 |
|a eng
|2 ISO 639-2
|
| 989 |
|
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|b ACS
|a ACS Symposium Series
|
| 490 |
0 |
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|a ACS symposium series
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| 500 |
|
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|a Distributed in print by Oxford University Press
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| 856 |
4 |
0 |
|u https://pubs.acs.org/doi/book/10.1021/bk-1984-0258
|x Verlag
|3 Volltext
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| 082 |
0 |
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|a 612/.3/028
|