Flavor chemistry of animal foods a symposium sponsored by the Division of Agricultural and Food Chemistry at the 174th meeting of the American Chemical Society, Chicago, Ill., August 29, 1977

Bibliographic Details
Corporate Authors: American Chemical Society Division of Agricultural and Food Chemistry, American Chemical Society Meeting ( 1977, Chicago, Illinois)
Other Authors: Bullard, Roger W. (Editor)
Format: eBook
Language:English
Published: Washington, DC American Chemical Society 1978, 1978
Series:ACS symposium series
Subjects:
Online Access:
Collection: ACS Symposium Series - Collection details see MPG.ReNa
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100 1 |a Bullard, Roger W.  |e [editor] 
245 0 0 |a Flavor chemistry of animal foods  |b a symposium sponsored by the Division of Agricultural and Food Chemistry at the 174th meeting of the American Chemical Society, Chicago, Ill., August 29, 1977  |c Roger W. Bullard, editor 
260 |a Washington, DC  |b American Chemical Society  |c 1978, 1978 
300 |a 196 pages  |b illustrations 
505 0 |a Includes bibliographical references and index 
653 |a Feeds / Flavor and odor 
653 |a Repellents 
653 |a Flavor / Analysis / Research 
653 |a Coyote / Behavior / Research 
653 |a Red fox / Behavior / Research 
653 |a Crops 
653 |a Odors / Analysis / Research 
653 |a TECHNOLOGY & ENGINEERING / Agriculture / Animal Husbandry / bisacsh 
653 |a Carnivorous animals / Analysis / Research 
653 |a Chemistry, Agricultural 
653 |a Animal behavior / Physiological aspects 
653 |a Animal Feeds / standards 
653 |a Animals behavior / Methodology 
653 |a Animals / Food / Development 
653 |a Foxes / psychology 
653 |a Mammals / physiology 
653 |a Food / Development 
653 |a Mammals / Behavior / Research 
653 |a Food preferences / Research 
653 |a Taste 
653 |a Biological assay 
653 |a Domestic animals 
653 |a Biochemistry 
653 |a Animals / Food 
653 |a Estrus 
653 |a Sexual behavior in animals 
653 |a Animal Feed / analysis 
653 |a Birds / Behavior / Research 
653 |a Food-Processing Industry 
653 |a Food animals / Research 
653 |a Courtship in animals / Research 
653 |a Smell 
653 |a Coyotes / urine 
653 |a Lipids / analysis 
653 |a TECHNOLOGY & ENGINEERING / Food Science / Chemistry & Biotechnology / bisacsh 
653 |a Birds / physiology 
710 2 |a American Chemical Society  |b Division of Agricultural and Food Chemistry 
710 2 |a American Chemical Society  |b Meeting ( 1977, Chicago, Illinois) 
041 0 7 |a eng  |2 ISO 639-2 
989 |b ACS  |a ACS Symposium Series 
490 0 |a ACS symposium series 
500 |a Distributed in print by Oxford University Press 
856 4 0 |u https://pubs.acs.org/doi/book/10.1021/bk-1978-0067  |x Verlag  |3 Volltext 
082 0 |a 664/.6