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221013 ||| eng |
| 020 |
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|a 9780821397435
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| 020 |
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|a 9780821397442
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| 100 |
1 |
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|a Najjumba, Innocent Mulindwa
|
| 245 |
0 |
0 |
|a Community-led school feeding practices
|h Elektronische Ressource
|b a diagnostic of operations and issues for consideration
|c Innocent Mulindwa Najjumba, Charles Lwanga Bunjo, David Kyaddondo, and Cyprian Misinde
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| 260 |
|
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|a Washington, DC
|b International Bank for Reconstruction and Development/The World Bank
|c 2012
|
| 653 |
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|a Children / Nutrition / Uganda / Case studies
|
| 653 |
|
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|a School children / Food / Uganda / Case studies
|
| 700 |
1 |
|
|a Kyaddondo, David
|e [author.]
|
| 041 |
0 |
7 |
|a eng
|2 ISO 639-2
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| 989 |
|
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|b WOBA
|a World Bank E-Library Archive
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| 500 |
|
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|a Includes bibliographical references
|
| 028 |
5 |
0 |
|a 10.1596/978-0-8213-9743-5
|
| 856 |
4 |
0 |
|u http://elibrary.worldbank.org/doi/book/10.1596/978-0-8213-9743-5
|x Verlag
|3 Volltext
|
| 082 |
0 |
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|a 371.7/16096761
|