Handbook of industrial crystallization

Learn from the experts about industrial crystallization in this third edition of a widely regarded classic that has been completely revised to reflect the latest developments in the field. New chapters on crystal nucleation, molecular modelling application, and precipitation and crystallization of p...

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Bibliographic Details
Other Authors: Myerson, Allan S. (Editor), Erdemir, Deniz (Editor), Lee, Alfred Y. (Editor)
Format: eBook
Language:English
Published: Cambridge Cambridge University Press 2019
Edition:Third edition
Subjects:
Online Access:
Collection: Cambridge Books Online - Collection details see MPG.ReNa
Table of Contents:
  • Solutions and solution properties / Jennifer Moffitt Schall and Allan S. Myerson
  • Crystals and crystal growth / Alfred Y. Lee, Deniz Erdemir and Allan S. Myerson
  • Crystal nucleation / Deniz Erdemir, Alfred Y. Lee and Allan S. Myerson
  • The influence of impurities and additives on crystallization / Lucrece Helene Nicoud and Allan S. Myerson
  • Molecular modeling applications in crystallization / Keith Chadwick, Jie Chen, Erik E. Santiso, Bernhardt L. Trout
  • Crystallization process analysis by population balance modelling / Ake C. Rasmuson
  • Selection and design of industrial crystallizers / Herman J.M. Kramer , Richard Lakerveld
  • Precipitation processes / P.H. Karpinski and J. Baldyga
  • Melt crystallization / J. Ulrich and T. Stelzer
  • Crystallizer mixing; understanding and modeling crystallizer mixing and suspension flow / Daniel A. Green
  • Monitoring and advanced control of crystallization processes / Zoltan K. Nagy , Mitsuko Fujiwara, Richard D. Braatz
  • Batch crystallization / Piotr Karpinski and Jerzy Baldyga
  • Crystallization in the pharmaceutical industry / Simon Black
  • Crystallization of proteins / Peter G. Vekilov
  • Crystallization in foods / Richard W. Hartel
  • Precipitation and crystallization of pigments / Lars Vicum, Marco Mazzotti, Martin Iggland