Survival Strategies in Cold-adapted Microorganisms
Extremophiles have unique physiological properties, thus considered to be ideal candidates for industrial development. This book present concepts on cold-adapted microorganisms, centered on four different aspects - (i) diversity of cold adapted microbes (ii) their ecology, physiology and metabolism...
Other Authors: | , , , |
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Format: | eBook |
Language: | English |
Published: |
Singapore
Springer Nature Singapore
2022, 2022
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Edition: | 1st ed. 2022 |
Subjects: | |
Online Access: | |
Collection: | Springer eBooks 2005- - Collection details see MPG.ReNa |
Table of Contents:
- Chapter 1. Cyanobacteria in cold ecosystem: tolerance and adaptation
- Chapter 2. Cold adapted fungi: evaluation and comparison of their habitats, molecular adaptations and industrial applications
- Chapter 3. Microbial life in cold regions of deep sea
- Chapter 4. Adaptation to cold environment: the survival strategy of psychrophiles
- Chapter 5. Enzymatic behavior of cold adapted microbes
- Chapter 6. An overview of survival strategies of Psychrophiles and their applications
- Chapter 7. Microbial genes responsible for cold adaptation
- Chapter 8. Survival Strategies in Cold-adapted Microorganisms
- Chapter 9. Microbial adaptations under low temperature
- Chapter 10. Molecular mechanisms of cold adapted microorganisms
- Chapter 11. Microbe-mediated plant functional traits and stress tolerance: The multi-Omics approaches
- Chapter 12. Omics technologies and cold adaptations
- Chapter 13. Use of proteomics and transcriptomics to identify proteins for cold adaptation in microbes
- Chapter 14. Cold adapted microorganisms and their potential role in plant growth
- Chapter 15. Structure and functions of rice and wheat microbiome
- Chapter 16. Cold adapted microorganisms: survival strategies and biotechnological significance
- Chapter 17. An insight to cold adapted microorganisms and their importance in agriculture
- Chapter 18. Nanotechnology for agricultural and environmental sustainability
- Chapter 19. Recent trends and advancements for agro-environmental sustainability at higher altitudes