Nutraceuticals and Cardiovascular Disease An Evidence-based Approach for Clinical Practice
This book provides an evidence-based approach for the clinical use of nutraceuticals in the prevention and management of cardiovascular disease. It examines cardiovascular disease epidemiology, risk factors, and the role of dietary patterns. Clinical chapters discuss the use of nutraceuticals in the...
Other Authors: | , |
---|---|
Format: | eBook |
Language: | English |
Published: |
Cham
Springer International Publishing
2021, 2021
|
Edition: | 1st ed. 2021 |
Series: | Contemporary Cardiology
|
Subjects: | |
Online Access: | |
Collection: | Springer eBooks 2005- - Collection details see MPG.ReNa |
Table of Contents:
- Chapter 1. Introduction to Cardiovascular Disease Epidemiology and Risk Factors
- Chapter 2. Definition of Nutraceuticals (Both Scientific and Legal)
- Chapter 3. Evidence-based Approach to Nutraceuticals in Cardiovascular Medicine
- Chapter 4. Dietary Patterns and Cardiovascular Disease Risk: From Epidemiology to Intervention
- Chapter 5. Single Dietary Components and Cardiovascular Disease Risk: From Epidemiology to Intervention
- Chapter 6. Nutraceuticals for Dyslipidemia Management
- Chapter 7. Nutraceuticals for Hypertension Management
- Chapter 8. Nutraceuticals for Management of Insulin Resistance
- Chapter 9. Nutraceuticals Supporting Body Weight Loss
- Chapter 10. Nutraceuticals for Non-alcoholic Fatty Liver Disease Management
- Chapter 11. Nutraceuticals for Homocysteine Reduction
- Chapter 12. Nutraceuticals Supporting Cognitive Function in Mild Cognitive Impairment
- Chapter 13. Nutraceuticals Supporting Heart Function in Heart Failure
- Chapter 14. Nutraceuticals with Potential Adverse Cardiovascular Events or Pharmacological Interaction with Cardiometabolic Drugs