Rumenology

The book combines information about the behaviour that allowed ruminants to survive and to evolve on Earth: the rumen. Furthermore, the reader will find aspects involving rumen anatomy, physiology, microbiology, fermentation, metabolism, manipulation, kinetics and modeling. Thus, the book was not on...

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Bibliographic Details
Other Authors: Millen, Danilo Domingues (Editor), De Beni Arrigoni, Mario (Editor), Lauritano Pacheco, Rodrigo Dias (Editor)
Format: eBook
Language:English
Published: Cham Springer International Publishing 2016, 2016
Edition:1st ed. 2016
Subjects:
Online Access:
Collection: Springer eBooks 2005- - Collection details see MPG.ReNa
Table of Contents:
  • Chapter 1 Anatomy and Physiology of the Rumen
  • Chapter 2 Microbiology of the Rumen
  • Chapter 3 Ruminal Fermentation
  • Chapter 4 Lipid Metabolism in the Rumen
  • Chapter 5 Ruminal Acidosis
  • Chapter 6 Control and Manipulation of Ruminal Fermentation
  • Chapter 7 Use of Virginiamycin in Cattle Feeding
  • Chapter 8 Grain Processing for Beef Cattle
  • Chapter 9 Net Nutrient Flux Across the Portal-Drained Viscera and Liver Ruminants
  • Chapter 10 Rumen Models
  • Chapter 11 Planning and Analyzing Digestibility Experiments.