The nature and properties of the sugar cane with practical directions for the improvement of its culture, and the manufacture of its products
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Format: | eBook |
Language: | English |
Published: |
London
Smith, Elder, and Co
1843, 1843
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Edition: | 2nd ed., with an additional chapter on the manufacture of sugar from beet-root |
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Online Access: | |
Collection: | Making of the Modern World - Collection details see MPG.ReNa |
Item Description: | Goldsmiths'-Kress no. 33251. - Includes bibliographical references. - OCLC, 19356192. - Reproduction of original from Kress Library of Business and Economics, Harvard University |
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Physical Description: | xiv, 240 p., 4 leaves of plates (some folded) ill 24 cm |
Format: | Full text online |